A la carte appetizer

單點前菜

主廚今天早上調製的湯附麵包
NT$99

Daily Soup and Bread

香炸平民薯條附高貴的黑松露風味美奶滋
NT$180

Deep-fried French Fries served Truffle Mayonnaise

六顆炸生蠔搭配蒔蘿塔塔醬
NT$300

Deep-Fried Oyster served Dill Tartar Sauce

好像到處都有賣的炸酸辣雞翅
NT$280

Deep-fried Chicken Wings“Sour Spicy flavor”

松露醬起司野菇奶油脆餅
NT$300

Tortilla with Truffle Paste, Mushroom and Cheese

香料青醬美乃滋風味起司烤田螺
NT$280

Gratin Pesto Mayonnaise Snail

炸魷魚搭配鹹蛋黃美乃滋
NT$330

Deep-Fried Squids served Salted Egg Mayonnaise

西班牙蒜味炒蝦∼一定要沾麵包所以會附
NT$380

Spanish Garlic Shrimp

蒜辣白酒爆炒很多很多顆的蛤蜊
NT$350

Sautéed Clam in Spicy Garlic White Wine Olive Oil Sauce

炸莫札瑞拉起司條搭配蜂蜜芥末醬
NT$220

Deep-fried Mozzarella served Honey Mustard

焗烤蕃茄肉醬綠節瓜與鮮蝦~加一點剝皮辣椒
NT$360

Gratin Zucchini and Shrimps in Peeled Chili Ground Pork Tomato Sauce

咖哩孜然香料搭配炸薯塊,酸奶,酪梨醬,帕馬森起司粉,炸酸豆,德式香腸
NT$330

Deep-Fried Potato and Sausage served Curry Powder

New
爆炒酸辣魷魚九層塔杏鮑菇與綠櫛瓜
NT$350

Sautéed Squids in Spicy Garlic Balsamic Sauce and King Oyster Mushroom,Zucchini

New
Salad

沙拉

2.0改良版夜市風格的綠番茄&無花果&羊奶起司&杏桃&堅果淋上薑汁酸梅風味油醋
NT$300

Ginger and Sour Plum Dressing Green Salad with Green Tomato, Fig, Prosciutto H

典藏花園沙拉搭配芥末籽優格醬(蛋奶素)
NT$300

Garden Green Salad with Yogurt Mustard Seed Dressing

點餐時間 11:30~16:00 17:30~20:15
 
以上價格均另加10%服務費
All Prices Is Subject To 10% Service Charge
本店使用美國牛/國產豬/丹麥豬/荷蘭豬/西班牙豬/澳洲豬/加拿大豬
香煎雞肉搭配蛋與魚酥凱薩沙拉
NT$320

Romaine Lettuce Caesar Salad with Fish Crisps, Chicken and Egg

New
辣味鄉村醬汁田園生菜沙拉搭配煎烤整隻魷魚
NT$360

Garden Green Salad with Pan-Fried Squid with Spicy Ranch Dressing

New
Selected Main Meals

精選主餐

Pasta/Risotto

義大利麵/燉飯

松露奶油野菇水波蛋水管麵(奶素)
NT$380

Rigatoni with Padano Cheese and Poached Egg Truffle Cream Sauce

比雄獅牌墨汁還黑的蛤蜊墨魚醬汁燉飯搭配一隻煎烤魷魚
NT$480

Risotto with Clam, Pan-Fried Squid and Spicy Ink Sauce

烏魚子粉末奶油海鮮義大利麵
NT$450

Spaghetti with Seafood and Mullet Roe

燉煮波隆那肉醬水管麵(豬)
NT$380

Rigatoni Bolognese

香煎鮮蝦.蛤蜊南瓜奶油起司燉飯
NT$480

Risotto with Shrimp, Clam Padano Cheese and Pumpkin Butter Sauce

蕃茄鮮蝦蛤蜊魷魚義大利麵
NT$480

Spaghetti with Shrimp, Clam, Squid and Tomato Sauce

黑松露菌菇奶油起司燉飯搭配五顆煎烤 生食等級干貝
NT$780

Risotto with Pan-Fried Scallop and Truffle Butter Sauce

New
煎烤香料雞肉與墨西哥辣椒炒櫛瓜義大利麵
NT$430

Spaghetti with Pan-Fried Chicken,Zucchini and Jalapeno Pepper

New
熱內亞青醬奶油海鮮義大利麵
NT$480

Spaghetti with Seafood and Pesto Cream Sauce

New

*主餐加價升級NT$200,立即享用手工麵包、今日濃湯、沙拉、典藏手工甜點及飲品(4選1) 咖啡、紅茶、蜂蜜蘋果醋、可口可樂

Meat

單點排餐

煎烤整隻帶骨豬腳
NT$780

Crispy Pork Knuckle with White Wine Sauerkraut

煎烤雞腿排搭配黑櫻桃醬汁與堅果
NT$500

Pan-fried Chicken with Nuts and Brandy Cherry Sauce

煎烤美國肋眼牛排 6oz/12oz
NT$880 / 1380

Pan-Fried USDA Rib-Eyes Steak

煎烤16oz帶骨豬戰斧搭配蕃茄孜然果泥 與化應梅果醬
NT$1380

Pan-Fried Tomahawk Pork Chop with Tomato Cumin Puree' and Berry Jelly

New
香料羊肩排配煎烤魷魚雙拼
NT$680

Pan-fried Lamb Shoulder and Squid

煎烤鴨胸搭配綜合森林莓果醬
NT$600

Pan-Fried Duck Breast with Wild Berry Sauce

New

*主餐加價升級NT$200,立即享用手工麵包、今日濃湯、沙拉、典藏手工甜點及飲品(4選1) 咖啡、紅茶、蜂蜜蘋果醋、可口可樂

平日點餐時間 11:30~14:30 17:30~20:15
例假日點餐時間 11:30~16:00 17:30~20:15
以上價格均另加10%服務費
All Prices Is Subject To 10% Service Charge
本店使用美國牛/國產豬/丹麥豬/荷蘭豬/西班牙豬/澳洲豬/加拿大豬
Desserts

單點甜品

日本明治香草冰淇淋
NT$129

Meiji Vanilla Ice Cream

請注意"超濃甜"的巧克力薄餅(冰淇淋+50)
NT$199

Crêpe with Peanut Butter and Caramel (Ice Cream+50)

New
棉花糖野莓果醬薄餅(冰淇淋+50)
NT$199

Paris-Brest with Mixed Berried & Marshmallow (Ice Cream+50)

焦糖蘋果布列斯特泡芙(冰淇淋+50)
NT$139

Paris-Brest with Apple filling & Caramel Sauce (Ice Cream+35)

棉花糖莓果布列斯特泡芙(冰淇淋+50)
NT$139

Mixed Berried & Marshmallow Paris-Brest (Ice Cream+35)

鹹味焦糖培根冰淇淋布列斯特泡芙
NT$169

Paris-Brest with Ice Cream & Bacon

點餐時間 11:30~16:00,17:30-20:15
以上價格均另加10%服務費
All Prices Is Subject To 10% Service Charge
本店使用美國牛/國產豬/丹麥豬/荷蘭豬/西班牙豬/澳洲豬/加拿大豬

典藏駁二餐廳菜單

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