焗烤番茄海鮮羅勒飯
NT$250
Tomato Basil Sauce with Seafood Rice Gratin
New和風豆乳冷麵搭配味增辣醬
NT$180
Soy Milk Cold Noodle with Miso Hot Sauce
New椰奶咖哩肉醬飯
NT$210
Coconut Milk Keema Curry Rice
New蟹黃風味白菜鑲獅頭
NT$210
Crab Roe Flavor Meat Ball with Cabbage
New梅干苦瓜素豆包(蛋奶素)
NT$180
Stewed Meicai, White Bitter Gourd and Bean Curd
筍乾冬瓜封飯 (蛋奶素)
NT$190
Braised Winter Melon with Dried Bamboo Shoot
紹興貴妃醉雞飯
NT$190
Rice Wine Stew Chicken
紫蘇梅燒小排
NT$220
Plum Sauce Spare Ribs
泰式打拋豬
NT$190
Thai Basil Pork
山藥薏仁豬腱湯 附肉燥飯
NT$200
Chinese Yam with Semen, Coicis Pork Soup and Braised Pork Rice
樹子蒸鱸魚飯
NT$230
Steamed Bass Fillets with Cordia Dichotoma
日本薄鹽青花煎
NT$200
Pan Fried Mackerel
椒麻去骨大雞腿飯
NT$240
Chicken with Pepper Sauce
金華干貝燉雞湯*附飯
NT$260
Scallop Cabbage and Chicken Soup
典藏牛肉麵
NT$260
Beef Noodles