梅干苦瓜素豆包(蛋奶素)
NT$180
Stewed Meicai, White Bitter Gourd and Bean Curd
木耳露燉素齋飯 (蛋奶素)
NT$190
Wood Ear, Mushroom, Ginkgo, Bamboo Shoot, Corn Shoot, Ginger
New筍乾冬瓜封飯 (蛋奶素)
NT$190
Braised Winter Melon with Dried Bamboo Shoot
New紫蘇梅燒小排
NT$210
Plum Sauce Spare Ribs
山藥薏仁豬腱湯 附肉燥飯
NT$190
Chinese Yam with Semen, Coicis Pork Soup and Braised Pork Rice
椒麻去骨大雞腿飯
NT$240
Chicken with Pepper Sauce
泰式打拋豬
NT$190
Thai Basil Pork
日本薄鹽青花煎
NT$200
Pan Fried Mackerel
樹子蒸鱸魚飯
NT$220
Steamed Bass Fillets with Cordia Dichotoma
獅子頭燴白菜
NT$210
Braised Meat Ball with Chinese Cabbage
黑蒜蟲草豬腱骨燉湯 附滷肉飯
NT$250
Black Garlic, Cordyceps Flower, Pork Shank Soup and Braised
New金華干貝燉雞湯*附飯
NT$250
Scallop Cabbage and Chicken Soup
典藏牛肉麵
NT$250
Beef Noodles