單點前菜
主廚今天早上調製的湯附麵包
NT$99
Daily Soup and Bread
香炸平民薯條附高貴的黑松露風味美奶滋
NT$180
Deep-fried French Fries served Truffle Mayonnaise
六顆炸生蠔搭配蒔蘿塔塔醬
NT$300
Deep-Fried Oyster served Dill Tartar Sauce
好像到處都有賣的炸酸辣雞翅
NT$280
Deep-fried Chicken Wings“Sour Spicy flavor”
松露醬起司野菇奶油脆餅
NT$300
Tortilla with Truffle Paste, Mushroom and Cheese
香料青醬美乃滋風味起司烤田螺
NT$280
Gratin Pesto Mayonnaise Snail
炸魷魚搭配鹹蛋黃美乃滋
NT$330
Deep-Fried Squids served Salted Egg Mayonnaise
西班牙蒜味炒蝦∼一定要沾麵包所以會附
NT$380
Spanish Garlic Shrimp
蒜辣白酒爆炒很多很多顆的蛤蜊
NT$350
Sautéed Clam in Spicy Garlic White Wine Olive Oil Sauce
炸莫札瑞拉起司條搭配蜂蜜芥末醬
NT$220
Deep-fried Mozzarella served Honey Mustard
焗烤蕃茄肉醬綠節瓜與鮮蝦~加一點剝皮辣椒
NT$360
Gratin Zucchini and Shrimps in Peeled Chili Ground Pork Tomato Sauce
咖哩孜然香料搭配炸薯塊,酸奶,酪梨醬,帕馬森起司粉,炸酸豆,德式香腸
NT$330
Deep-Fried Potato and Sausage served Curry Powder
New爆炒酸辣魷魚九層塔杏鮑菇與綠櫛瓜
NT$350
Sautéed Squids in Spicy Garlic Balsamic Sauce and King Oyster Mushroom,Zucchini
New沙拉
2.0改良版夜市風格的綠番茄&無花果&羊奶起司&杏桃&堅果淋上薑汁酸梅風味油醋
NT$300
Ginger and Sour Plum Dressing Green Salad with Green Tomato, Fig, Prosciutto H
典藏花園沙拉搭配芥末籽優格醬(蛋奶素)
NT$300
Garden Green Salad with Yogurt Mustard Seed Dressing
精選主餐
義大利麵/燉飯
松露奶油野菇水波蛋水管麵(奶素)
NT$380
Rigatoni with Padano Cheese and Poached Egg Truffle Cream Sauce
比雄獅牌墨汁還黑的蛤蜊墨魚醬汁燉飯搭配一隻煎烤魷魚
NT$480
Risotto with Clam, Pan-Fried Squid and Spicy Ink Sauce
烏魚子粉末奶油海鮮義大利麵
NT$450
Spaghetti with Seafood and Mullet Roe
燉煮波隆那肉醬水管麵(豬)
NT$380
Rigatoni Bolognese
香煎鮮蝦.蛤蜊南瓜奶油起司燉飯
NT$480
Risotto with Shrimp, Clam Padano Cheese and Pumpkin Butter Sauce
蕃茄鮮蝦蛤蜊魷魚義大利麵
NT$480
Spaghetti with Shrimp, Clam, Squid and Tomato Sauce
黑松露菌菇奶油起司燉飯搭配五顆煎烤 生食等級干貝
NT$780
Risotto with Pan-Fried Scallop and Truffle Butter Sauce
New煎烤香料雞肉與墨西哥辣椒炒櫛瓜義大利麵
NT$430
Spaghetti with Pan-Fried Chicken,Zucchini and Jalapeno Pepper
New熱內亞青醬奶油海鮮義大利麵
NT$480
Spaghetti with Seafood and Pesto Cream Sauce
New*主餐加價升級NT$200,立即享用手工麵包、今日濃湯、沙拉、典藏手工甜點及飲品(4選1) 咖啡、紅茶、蜂蜜蘋果醋、可口可樂
單點排餐
煎烤整隻帶骨豬腳
NT$780
Crispy Pork Knuckle with White Wine Sauerkraut
煎烤雞腿排搭配黑櫻桃醬汁與堅果
NT$500
Pan-fried Chicken with Nuts and Brandy Cherry Sauce
煎烤美國肋眼牛排 6oz/12oz
NT$880 / 1380
Pan-Fried USDA Rib-Eyes Steak
*主餐加價升級NT$200,立即享用手工麵包、今日濃湯、沙拉、典藏手工甜點及飲品(4選1) 咖啡、紅茶、蜂蜜蘋果醋、可口可樂
單點甜品
日本明治香草冰淇淋
NT$129
Meiji Vanilla Ice Cream
請注意"超濃甜"的巧克力薄餅(冰淇淋+50)
NT$199
Crêpe with Peanut Butter and Caramel (Ice Cream+50)
New棉花糖野莓果醬薄餅(冰淇淋+50)
NT$199
Paris-Brest with Mixed Berried & Marshmallow (Ice Cream+50)
焦糖蘋果布列斯特泡芙(冰淇淋+50)
NT$139
Paris-Brest with Apple filling & Caramel Sauce (Ice Cream+35)
棉花糖莓果布列斯特泡芙(冰淇淋+50)
NT$139
Mixed Berried & Marshmallow Paris-Brest (Ice Cream+35)
鹹味焦糖培根冰淇淋布列斯特泡芙
NT$169
Paris-Brest with Ice Cream & Bacon